I guess this is my week to make fancy looking food. For example, the salmon I made yesterday was just fried with a lot of things added to the top. Today, I fried some pork chops and did the same thing. Here is the Rachael Ray recipe:
Pork Chops with Balsamic Strawberry Salad and Pine Nut Orzo
I didn't think my husband would like the orzo because of the spices used, but he loved this meal. He just wants me to get meatier pork chops next time, the ones I used were sliced pretty thin.
I served some creamed corn and bread to make up for the lack of meat lol. Hope you enjoy the recipe!